Puff Pastries with Radicchio from Treviso

Enjoy the unique and unmistakable taste of Sfogliette al Radicchio di Treviso, a true tribute to the Venetian culinary tradition. These fragrant and light puff pastry are prepared with top quality ingredients, including fresh Radicchio di Treviso, worked directly into the dough to preserve its flavor and beneficial properties.

The combination of "0" flour, Italian extra virgin olive oil and salt creates a delicate base that enhances the slightly bitter taste of radicchio, for a surprising and harmonious result. Naturally yeast-free , they are the ideal choice for a refined aperitif, to accompany mature cheeses or for a light and tasty snack.

• Type "0" flour
• Fresh Treviso Radicchio worked directly into the dough (15%)
• Italian Extra Virgin Olive Oil
• Salt

• Energy: 1633 kJ - 386 kcal
• Fat: 6.2 g
• of which saturated fatty acids: 0.8 g
• Carbohydrates: 72 g
• of which sugars: 1.6 g
• Protein: 10 g
• Salt: 1.8 g

• Grano