Gildo Cheeses

Gildo Formaggi, located in the picturesque Valsassina, in the Lombard Prealps, is a family-run company with a long tradition of cheese making passed down from generation to generation. Founded by Gildo, who learned the art of cheese making from his grandfather, the company stands out for the production of typical cheeses of the region, with a particular focus on goat cheeses made exclusively with 100% goat's milk. This specialization has made Gildo Formaggi the point of reference in Italy for this type of cheese, offering a wide range of high-quality products appreciated by customers.

Valsassina, with its mountain landscapes, forests and picturesque villages, offers an ideal environment for the production of high-quality cheeses and represents a fascinating destination for nature and gastronomy lovers.