Green Dot
History
Punto Verde was founded in 1986 by Vitali Annamaria, with the management of the company passed to her son Emanuele Castiglioni in 2001. The company, located in Savignano sul Panaro, in the province of Modena, extends over 10 hectares and combines the family agricultural tradition of over five generations with the innovation of organic farming. The Castiglioni family grows fruit and vegetables with a deep respect for nature and biodiversity, continuing to carry on the passion for the land and organic quality.
Products
Punto Verde produces a wide variety of organic fruits and vegetables, including cherries, apricots, pears, apples, peaches, strawberries, figs and vegetables such as tomatoes and pumpkins. The company adopts sustainable practices and innovative methods, such as micro-drip irrigation and the protection of orchards with Alt-Carpò nets, to guarantee healthy and genuine products, respecting the environment and bees, precious allies of biodiversity.
Best seller
Punto Verde fruit juices, jams and sauces are among the most loved products. Made with fresh organic fruit grown in the company's fields, the best-sellers combine authentic flavors and forgotten fragrances, bringing the intense and natural taste of seasonal fruit to the table.
Territori
The company is located in the Modena lowlands, in a fertile territory that has made agriculture a family tradition. Thanks to organic farming, Punto Verde preserves biodiversity and protects the local agricultural landscape, contributing to the creation of a healthy and sustainable ecosystem.
Punto Verde was founded in 1986 by Vitali Annamaria, with the management of the company passed to her son Emanuele Castiglioni in 2001. The company, located in Savignano sul Panaro, in the province of Modena, extends over 10 hectares and combines the family agricultural tradition of over five generations with the innovation of organic farming. The Castiglioni family grows fruit and vegetables with a deep respect for nature and biodiversity, continuing to carry on the passion for the land and organic quality.
Products
Punto Verde produces a wide variety of organic fruits and vegetables, including cherries, apricots, pears, apples, peaches, strawberries, figs and vegetables such as tomatoes and pumpkins. The company adopts sustainable practices and innovative methods, such as micro-drip irrigation and the protection of orchards with Alt-Carpò nets, to guarantee healthy and genuine products, respecting the environment and bees, precious allies of biodiversity.
Best seller
Punto Verde fruit juices, jams and sauces are among the most loved products. Made with fresh organic fruit grown in the company's fields, the best-sellers combine authentic flavors and forgotten fragrances, bringing the intense and natural taste of seasonal fruit to the table.
Territori
The company is located in the Modena lowlands, in a fertile territory that has made agriculture a family tradition. Thanks to organic farming, Punto Verde preserves biodiversity and protects the local agricultural landscape, contributing to the creation of a healthy and sustainable ecosystem.
